Noticias
Copiar enlace para compartir

Elevate Your Coffee Experience

January 10, 2024

In the world of coffee, where every sip is a symphony of flavors and aromas, the roasting process plays a pivotal role in orchestrating this exquisite experience. 🌍

However, achieving the perfect roast, where the delicate balance of flavors is preserved and bitterness is kept at bay, can be a delicate dance between heating times, temperatures, and individual bean characteristics.

💡 Discover the D.I.C. Process, an innovation that revolutionizes coffee processing by enhancing the roasting process and unlocking the true potential of even low-scoring beans.

D.I.C. utilizes a unique blend of steam and vacuum to gently puff the beans, allowing for even heat distribution and the release of hidden flavor compounds during roasting.

Our innovative approach not only preserves the complexity of aromas and the delicacy of flavors but also significantly reduces acrylamide formation, a potentially harmful compound produced during roasting.

The transformative power of D.I.C. is evident in its ability to transform low-value coffee beans with an SCA score under 70 into specialty-grade coffees with scores exceeding 80.

This remarkable feat demonstrates the profound impact D.I.C. can have on both coffee quality and sustainability, as it effectively elevates the value of underutilized beans, reducing waste and promoting a more circular approach to the coffee industry. 🍵

Ready to elevate your coffee experience to new heights?

📲 Contact us today to learn more about how we can transform your coffee beans into masterpieces of flavor.

Reaccionar en LinkedIn

Otras noticias

Texturizing plant protein - Crunchy tofu

One more D.I.C. equipment !